Showing posts with label climate change. Show all posts
Showing posts with label climate change. Show all posts

Thursday, July 19, 2007

A Review of Recent News on the Web

Globalization, Protectionism, and the Global Poor

In an insightful article in Prospect Magazine, “Protecting the Global Poor,” Ha-Joon Chang argues that developed countries’ push toward global free trade may increase total economic development, but without necessarily doing a lot to alleviate poverty in developing countries. Chang gives a useful overview of the past few centuries’ economic history and the role of protectionism in the economic development of almost all of the currently developed countries’ histories. For anyone who’s read much economic history or world systems theory, this will be review, but a concise and nicely written review.

Importantly, Chang is not against globalization and increased trading among all countries. He recognizes that trade is critical for economic development and that economic development is necessary, if not sufficient, for the alleviation of poverty. It’s just that Chang also recognizes that unfettered free trade tends to disproportionately benefit more developed and wealthier nations. It’s no coincidence that the British were protectionists when the Dutch were the dominant mercantile power and became free-traders after becoming the dominant economic power themselves.

Chang also usefully points out a rhetorical strategy often employed by free-trade advocates, which is to conflate opposition to free trade in some form or another with opposition to trade generally. Chang writes:

“But there is a huge difference between saying that trade is essential for economic development and saying that free trade is best. It is this sleight of hand that free-trade economists have so effectively deployed against their opponents—if you are against free trade, they imply, you must be against trade itself, and so against economic progress.”

Mexican Cuisine

I’ve recently encountered two interesting articles on Mexican food. The first, “Mexico’s long chilli (sic) love affair,” reports on recent archaeological findings of systematic use of chiles in Mexican cooking at least 1500 years ago. As the article points out, the cultivation of chiles implies a well developed tradition of seasoning and cookery. (There is some research indicating possible antiseptic qualities to chiles, but as food, chiles are grown more as seasoning than for caloric sustenance.) The finding of use of both dried and fresh chiles indicates familiarity with the distinct quality of chiles in different preparations, and to me implies even longer familiarity and use of chiles than is directly indicated by the archaeological evidence.

The second article, “A Crash Course in Mexico’s Varied Cuisine,” simply presents a savory overview of “Mexico’s varied cuisine.” For those only passingly familiar with Mexican food, much less its regional diversity, there will probably be several surprises. For those who are familiar with Mexico’s regional cuisines, there probably won’t be any surprises – but if you’re thoroughly familiar with the range of regional cuisine diversity in Mexico or anywhere else, you probably like reading about food like I do.

Burying the N-Word

A week or so ago, the NAACP held a mock funeral to bury the “N-word.” In my local newspaper, The Pensacola News Journal, columnist Reginald Dogan presented his response to this event in “NAACP campaign to ‘bury’ N-word overlooks the bigger picture.”

Dogan writes:

“I wasn't as troubled by the mock funeral to bury a word as I was by NAACP officials saying ending the use of the N-word is one of their main goals.

“I cannot believe that of the myriad problems facing black people in America, the NAACP sees the N-word as the root of all troubles.”

See also Dogan’s follow-up column, “Racism is not the cause of all ills that plague black people.”

Florida and Climate Change

Also about a week ago, Florida’s governor made surprising announcements regarding plans for the state on energy and carbon emissions. An article in Grist magazine summarizes the announcement:

“His plans include adopting California's strict vehicle-emissions law, making Florida the first Southeast state to go that route; calling for a 40 percent reduction in statewide greenhouse-gas emissions by 2025; and requiring state agencies to prioritize fuel efficiency when buying or renting vehicles and to hold events in facilities certified as green by the state Department of Environmental Protection. Crist is also asking state utilities to produce 20 percent of their power from renewables, and creating a Florida Governor's Action Team on Energy and Climate Change.”

Optimal Foraging

An article on Science Daily, “Monkeys don’t go for easy pickings,” has the following to say:

“Animals’ natural foraging decisions give an insight into their cognitive abilities, and primates do not automatically choose the easy option. Instead, they appear to decide where to feed based on the quality of the resources available and the effect on their social group, rather than simply selecting the nearest food available.”

In other words, monkeys at least do not simply always forage the closest resources, but also forage partly on the basis of nutritional quality of food resources. That alone is easily understood in terms of something like optimal foraging theory. What I find particularly interesting is that monkeys seem to take into account non-nutritional qualities of food resources, specifically potential social effects (presumably things like the different effects likely to result from foraging fruits that are large but less common versus smaller but more common and dispersed), when selecting foraging strategies. This could also be understood in terms of optimal foraging – it’s just that what’s “optimal” becomes a bit more complex to include factors in addition to use of physical space and nutritional qualities of foods.

Friday, June 15, 2007

Birds and Human Culture

I just encountered a news article titled "Populations of 20 Common Birds Declining."

Here's the link to the article: http://news.yahoo.com/s/ap/20070615/ap_on_sc/bird_declines;_ylt=Ak4_Jo3UQ3p_LV8enwJjoWwPLBIF

As an avid bird watcher, stories such as this are seriously depressing to me.

It might seem unusual for me to be talking about birds on this blog where I normally discuss topics related in some way to human culture, except that it is human cultural processes that are largely responsible for the decline of the North American bird populations mentioned in the article.

There is no single way in which humans affect animal populations such as these. Birds with specialist ecological strategies have been especially affected as their habitats have been fragmented by suburbanization and sprawl. Climate change, largely human induced, seems to be partly to blame for some species' declines. Globalization is involved as well, with the introduction of new invasive species that have outcompeted some native bird species, and in recent years with the introduction of the West Nile virus, which has devastated many North American bird populations. (The article doesn't discuss it, but corvids, such as crows and blue jays, have been especially hard hit by West Nile virus.)

There is some good news as well, though there are patterns to the good news. Some birds have done well because of changes in human cultural practices. Many species that had been particularly affected by past uses of the pesticide DDT have made dramatic recoveries since DDT was banned for use in North America (the article mentions the double-crested cormorant, but the U.S.'s national symbol, the Bald Eagle, is another example). Changes in farming practice over the past century have also benefitted some birds. Over the past century, farming has become more industrialized and concentrated. One result is that alongside larger energy inputs to farming and greater total crop yields, less total land is devoted to farming in North America than 50 years or a century ago, and there is more total forest land (even though much of it is fragmented by roads and sprawl). Some birds have been able to benefit from this, with the recovery of wild turkey populations over the past half century being perhaps the most dramatic example. Finally, birds with generalist ecological strategies have tended to do quite well and even increase in numbers. Suburbanization and sprawl has simply presented one new type of ecosystem for them.

Wednesday, May 9, 2007

Is Alexander Cockburn Serious About Global Warming?

Alexander Cockburn, a regular columnist for The Nation, begins his essay, “Is Global Warming a Sin?,” in the May 14, 2007 issue with an interesting analogy, likening the current developing (and mostly online) market in “carbon offsets” (where people assuage their guilt over their own contributions to global warming by paying others to do things that will offset the effects of their own CO2 emissions) to the medieval church’s sales of indulgences to offset sins. (I’ve encountered this basic analogy with other recent writers as well, and here, Cockburn gets the details of the analogy a bit off – he likens the current situation to the supposed role of indulgences alongside 10th century millennial fears, whereas indulgences had little or nothing to do with such 10th century fears, being mainly a much later phenomenon – though I also see the point of the [faulty] analogy – we live in a millenarian society that seems to thrive on fearing the end of the world [Y2K, terror, anthrax, dirty bombs, smallpox, avian flu, global warming], though that’s not to say that some of the feared threats, like global warming, aren’t real.)

I expected from his first paragraph that Cockburn was going to talk about problems with carbon offset schemes (there’s absolutely no accountability, there’s no clear indication that the “offset” activities actually offset buyer’s own emissions, they assuage people’s guilt without really addressing the larger problems) or perhaps the ways in which hype, fantasy, and millennial fears do play a role, alongside strong, empirically grounded science, in shaping public discourse about global warming.

Instead he proceeded to challenge the notion that there is any anthropogenic role in global warming. Certainly there is valid scientific debate about the extent of the role that human action (vs. natural causes that might be operating simultaneously) plays in overall global warming, and about the exact contribution of specific human actions compared to others. At this point, though, claiming, as Cockburn does, that “there is still zero empirical evidence that anthropogenic production of carbon dioxide is making any measurable contribution to the world’s present warming trend,” makes him decidedly the odd man out. Even George W. Bush has by now (in his last state of the union address) acknowledged the human role in global warming and the need to do something about it, though I’m not holding my breath to wait for him or his administration to take positive action on the issue.

What I was most taken aback by, though, was not his overall claim. Instead, it was the simplistic nature of his “proof.” For his proof that there is no human caused role in atmospheric CO2 accumulation and global warming, he draws solely on two graphs drawn by former meteorologist Martin Hertzberg. One graph shows global CO2 emissions beginning in 1928, with a general upward trend but some large dips (corresponding to things like major drops in economic production at the start of the Great Depression). The other shows concentration of CO2 in the atmosphere with a steadily upward trajectory. Cockburn concludes from this, “The two lines on that graph proclaim that a whopping 30 percent cut in man-made CO2 emissions didn’t even cause a 1 ppm drop in the atmosphere’s CO2. It is thus impossible to assert that the increase in atmospheric CO2 stems from people burning fossil fuels.”

There are at least two important problems with such thinking. First, for the comparison to make any sense, Cockburn and Hertzberg must be assuming that CO2 concentrations in the atmosphere are from that year’s emissions alone, which they are not. A dip in emissions for a few years, thus, would not be paired with a directly corresponding dip in CO2 concentrations. At most, you’d see a slowing in the increase of such atmospheric concentrations, which frankly is what the few numbers included in Cockburn’s column seem to indicate. Second, this simple comparison of two variables, while perhaps intuitively elegant, is an incredibly simplistic model on which to base any conclusions about global climate in general. It doesn’t even provide a sufficient basis for understanding the two variables and their relationships (to each other or to other variables), e.g. are atmospheric concentrations of CO2 simply related to total quantities emitted, or does the context of emission matter; is total warming related simply to total concentration of CO2 or more to concentrations in specific regions of the globe; are emissions concentrated in the atmosphere in their region of emission or not, and what’s the effect on climate, etc. It also doesn’t take into account any other factors that might affect global warming. In short, there’s no way you can logically and empirically conclude from Cockburn and Hertzberg’s simplistic comparison that it’s “impossible to assert that the increase in atmospheric CO2 stems from people burning fossil fuels,” much less that you’ve proved there’s no anthropogenic role in global warming.